Tender slow-cooked Italian beef layered on crusty rolls with spicy giardiniera and savory au jus.
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Tender slow-cooked Italian beef layered on crusty rolls with spicy giardiniera and savory au jus.
Open-faced tuna topped with creamy salad, tomato, and melted cheddar on toasted sourdough bread.
Savory Denver omelet filled with ham, bell peppers, onions, and cheddar cheese for a hearty breakfast.
Tender meatballs in marinara sauce served in soft rolls with provolone.
Flaky biscuits paired with rich, peppery sausage gravy delivering Southern comfort and flavor.
Autumn-inspired salad featuring tender chicken, crisp apples, and creamy caramel-pecan dressing that brings sweet and savory together.
Rich, velvety pasta dish with sautéed mushrooms in luscious cream sauce. Comfort food at its finest.
A flavorful twist on the classic sandwich, featuring garlicky spinach pesto and gooey melted cheese between crispy golden bread.
Tender chicken, colorful peppers, and penne in a savory fajita-spiced cream sauce. Ready in 40 minutes.