All recipes from Itri House

Find all the delicious recipes you crave with Itri House. Whether you're cooking a solo meal or hosting family, discover a variety of easy, flavorful options you’ll want to make again and again!

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Itri House Recipes

Elegant Rosé Velvet Cake with rosé wine notes and creamy frosting.
Bridal Shower Rosé Velvet Delight

A show-stopping velvet cake adorned with rich frosting and gold accents.

Close-up of chilled watermelon chili lime salad with mint, glistening with zesty lime dressing.
Refreshing Watermelon Mint Salad

A vibrant salad combining watermelon, lime, and mint for a refreshing taste.

Juicy chicken fajitas, vibrant peppers, and onions roasted perfectly on a single sheet pan.
Easy Chicken Fajitas with Peppers

Colorful chicken and bell peppers tossed in spices for an effortless meal.

Golden mini corn dog muffins with juicy hot dog centers, perfect for parties.
Mini Corn Dog Muffins Delight

Savory bite-sized muffins with hot dogs, ideal for summer gatherings and kids’ parties.

Tender salmon fillets glistening with maple Dijon glaze on a cedar plank.
Cedar Plank Salmon with Glaze

Grilled salmon on cedar plank with sweet glaze.

Taste the sweet strawberries and tangy lime in this spicy mocktail.
Vibrant Strawberry Chili Limeade

A vibrant mocktail blending strawberries, lime, and chili.

Gooey chocolate bourbon pecan tart, sliced and ready for serving.
Kentucky Derby Chocolate Bourbon Pecan

Rich chocolate-bourbon filling with toasted pecans in a crisp, buttery tart shell—classic Southern indulgence.

Ripe peach slices, burrata cheese, and prosciutto artfully arranged over arugula, finished with olive oil and balsamic drizzle.
Burrata Peach Prosciutto Salad

Creamy burrata, ripe peaches, prosciutto and arugula dressed with olive oil and balsamic glaze for a light summer plate.

Crispy tortilla chips topped with elote-style corn, Monterey Jack, cheddar, and cotija, drizzled with zesty chipotle crema.
Cinco de Mayo Elote Nachos

Charred elote and two cheeses over crispy tortilla chips, finished with smoky chipotle crema and cilantro.