Browse Every Recipe - Page Number 6

Crispy pan-fried dumplings with savory pork filling, ready in 30 minutes using convenient wonton wrappers.

Delicate flounder pan-fried to golden perfection, finished with bright lemon-browned butter sauce

Tender French lentils tossed with crisp broccolini, jammy eggs, and tangy Dijon vinaigrette for a satisfying, protein-packed meal.

Hearty pasta bake with ziti, ricotta, mozzarella, and tomato sauce. Freezes beautifully for easy weeknight dinners.

Quick, comforting pasta with sweet fennel and savory sausage in a light aromatic sauce, ready in 20 minutes.

Delicate cod fillets poached with fresh fennel, sweet orange, and herbs for a bright, flavorful Mediterranean main course ready in just 35 minutes.

Tender chicken in a vibrant, tangy green sauce of charred peppers and tomatillos

Tender chicken and leeks in a creamy sauce, topped with golden puff pastry and crispy bacon bits.

Classic Sicilian pasta featuring roasted eggplant, tomato sauce, and ricotta salata. Ready in under an hour.