Browse Every Recipe - Page Number 7

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Sweet and Spicy Red Kuri Squash Bowl #55
Sweet and Spicy Red Kuri Squash Bowl #55

Creamy roasted red kuri squash with sweet maple, smoky paprika, and gentle chili heat served over tender kale

Creamy New England Clam Chowder in a rustic bowl garnished with fresh parsley and oyster crackers.
New England Clam Chowder #56

Creamy comfort soup with tender clams, potatoes, and aromatic vegetables in a rich, satisfying broth.

A bowl of creamy roasted red pepper soup, garnished with fresh cilantro and a side of warm crusty bread.
Roasted Red Pepper Soup #57

Vibrant Mediterranean soup with roasted peppers, garlic, and harissa for a warming, flavorful bowl.

Close-up of Manhattan Clam Chowder in a rustic mug next to oyster crackers and lemon wedges.
Manhattan Clam Chowder #58

Tomato-based chowder with tender clams, potatoes, and vegetables—a lighter twist on the classic favorite.

A bowl of Creamy Roasted Tomato Soup topped with a swirl of cream and golden, crispy croutons on a wooden table.
Creamy Roasted Tomato Soup #59

Velvety roasted tomato soup finished with cream and crisp homemade croutons. Comforting and vibrant.

Vibrant roasted red pepper soup with crispy croutons garnished with fresh parsley, served in a rustic bowl.
Roasted Red Pepper Soup Croutons #60

Vibrant, velvety soup with harissa heat and satisfying homemade croutons. Ready in 1 hour for 4 servings.

Classic Potato Leek Soup #61
Classic Potato Leek Soup #61

Tender potatoes and leeks simmered in broth, blended smooth with cream for comforting French-inspired flavor.

A bowl of golden Carrot and Lentil Soup topped with fresh herbs and a coconut swirl.
Carrot and Lentil Soup #62

Sweet carrots and red lentils simmered with warm spices and coconut milk for a comforting, protein-rich bowl.

Steaming bowl of Carrot Ginger Soup topped with fresh herbs beside crusty bread on a wooden table.
Carrot Ginger Soup #63

Velvety blend of sweet carrots and fresh ginger creates warming comfort. Vegetarian and gluten-free in 45 minutes.